Serves 2-3 with basmati rice, naan, or roti on the side | Overnight marinating + 1 hour of cooking Whoever said mac and cheese is …
Main Courses
Spicy Handmade Noodles
Makes 2 servings | 1.5 hours prep + cooking These noodles evoke four different senses–sight, smell, feel, and taste. They’re vibrantly colored, pack a flavorful …
Chinese Chive and Sauerkraut Dumplings
The best dumpling flavor combination you’ve probably never tried before! Makes about 130 dumplings | about 2 hours of work (the more hands to help …
Lomo Saltado
2 servings | 30 minutes including prep Lomo saltado is a tangy and savory combination of sirloin steak, fries, onions, and tomatoes with a slightly …
Katy’s Jerk ChickenÂ
Serves 3-4 people. Serve with Rice and Beans and Fried Plantains for a complete Jamaican meal! Jerk Chicken is one of those insanely flavorful dishes …
Chinese Hong Shao Ribs
Braised Ribs in Sweet and tangy soy sauce Servings: 2 Cook time: 50-60 minutes Hong Shao Ribs are one of my all time favorite Chinese …